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Product Development Newsletter 2024 V08

In the News

A majority of survey respondents notice a positive difference when they take supplements to support their mental health concerns. 

The demographics of the sports nutrition category are broadening as more women and aging adults utilize the products to meet their own health goals.

This study aimed to systematically review studies about the relationship between cinnamon and its key components in memory and learning.

A clinical study found that the supplement was associated with better visual processing speed, less eye strain, and more in subjects between the ages of five and 12.

Ketone supplementation may promote growth of skeletal muscle, but little is known about how it affects muscle protein synthesis when combined with dietary protein.

In addition to a host of other symptoms, pregnant women often suffer from constipation. A new study shows supplementation with the algae Chlorella pyrenoidosa can help, among other benefits.

Chinese researchers have created an antibacterial peptide for cosmetic preservatives using machine learning-assisted rational design. 

Recent research on the composition of donkey milk across different lactation stages, reveals biological activities with cosmetics and nutrition applications.

FSMA Basics Not So Basic for Food Brands – Podcast

FSMA swept in much-needed food safety regulations for U.S. brands, but many companies continue to struggle with foreign import requirements.  In this podcast, Rae Martin, president of Continuum Partner Consulting interviewed by Sandy Almendarez, editor in chief at Natural Product Insider®  discussed:

  • The most common requirement of FSMA that food brands fail to achieve.

  • The essential component that brands need to achieve FSMA compliance.

  • The one thing Martin would change to FSMA if she could

Learn more.

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